Export » South England » London dating. Best Indian restaurants in London. by Match Relationship and dating advice from match.com. London is renowned for its multiculturalism, so it perhaps comes as no surprise that the capital is home to some truly sensational Indian restaurants. If you’re dating a spicy food fan, you’re both in for a treat A cheap date indeed! Cinnamon Club. Offering sensationally sophisticated Indian haute cuisine, Cinnamon Club sits in superb surroundings inside the Grade II Listed Old Westminster Library. Delectable dishes include roasted plaice with Bengali spiced crab and a hearty South Indian chicken stew, while the desserts menu showcases an indulgent array of treats and cocktails to complement your meal.
Famous for its rich aroma and spicy flavors, Indian cuisine is reckoned to be one of the most celebrated cuisines across the world. From contemporary dishes to authentic taste of the street food, these 10 hand-picked best Indian restaurants in London, present the heart of India on the table, just for you.
So, if you consider yourself a foodie at heart, these top 10 Indian restaurants in are the right places for you to start your obsession with Indian cuisine. 10. Kricket Kricket, is the first one of its kind, to have opened a 20-seater restaurant in a cargo container. Also, the permanent branch in Soho, features an open kitchen setting, Kricket is one of the best Indian restaurants in London which brings authentic Indian curries to the table in a tapas style.
Make sure you carry extra cash as they don’t accept credit cards. Suggested Read: Must Try: Keralan Fried Chicken and Vinho Verde Address: 12 Denman Street, Soho, London Timings: Monday to Saturday: 12 noon to 2.30 pm & 5.30 pm to 10.30 pm; Sundays Closed Zomato Ratings: 3.3/5 Average Meal For Two (Without Alcohol): INR 3,500 (tax excluded) | 9.
Darbaar Considered to be one of the best London Indian restaurants, Darbaar is the brainchild of an award-winning chef, Abdul Yaseen. Infusing his love for modern Indian cuisine in his creations, Indian food in London is best served here in the royal banquet style. Must Try: Kasturi Butter Chicken and Baby Aubergine Address: Bradway Quarter,1 Snowden Street, Shoreditch, Timings: Monday to Saturday: 11.30 am until midnight; Sundays Closed Zomato Ratings: 3.4/5 Average Meal For Two (Without Alcohol): INR 4,150 (tax excluded) | 8.
Chai Ki Bringing the best of South Indian flavors, Chai Ki is one of popular Indian restaurants in London, UK, that serves your taste buds just right. Featuring a rooftop terrace garden, Chai Ki encompasses of a vibrant decor, and is inspired by the famous toddy shops in South India. Must Try: Chicken Tikka Naan, Burnt Ginger Rice, and Butter Chicken Address: Mall Level -1, Crossrail Place, Canary Wharf, London Timings: Monday to Friday – 7 am to 11 pm; Saturday – 10 am to 11 pm; Sunday – 10 am to 10 pm Zomato Ratings: 3.7/5 Average Meal For Two (Without Alcohol): INR 3,500 (tax excluded) | 7.
Veeraswamy Being one of the famous and the oldest indian restaurant in London, Veeraswamy knows how to perfect the Indian cuisine like a pro. Serving the best of North Indian dishes, this Michelin starred restaurant offers world-class dining in a setting which is inspired by the style of Maharajas in India.
Suggested Read: Must Try: Lamb Shank, Tandoori Prawns, and Lamb Chops Address: Mezzanine Floor, Victory House, 99 Regent Street, Mayfair, London Timings: Monday to Friday – 12 noon to 2.15 pm & 5.30 pm to 10.30 pm; Saturdays – 12 noon to 2.30 pm & 5.30 pm to 10.30 pm; Sundays – 12.30 pm to 2.30 pm & 6 pm to 10 pm Zomato Ratings: 4.3/5 Average Meal For Two (Without Alcohol): INR 9,960 (tax excluded) | 6.
Chai Thali Bringing the famous thali style dining in collaboration with the concept of strong yet sweet tea, Chai Thali is one of the best Indian restaurants in London. Adding a contemporary twist to the delicious street food of India, the signature cocktails are worth drooling over too.
Must Try: Signature Bhai’s Lamb & The Famous Chai Mojito Address: Workshop, Centro 3, 19 Mandela Street, Camden, London Timings: Monday to Friday – 12 noon to 3 pm & 5 pm to 11 pm; Saturday & Sunday – 12 noon to 11 pm OpenTable Ratings: 4.3/5 Average Meal For Two (Without Alcohol): INR 2,000 (tax excluded) | 5. Amaya Featuring an open-air kitchen setting, Amaya is one of the best Indian restaurants in east London that specializes in grilled dishes.
Infusing the famous tapas-style in its contemporary Indian dishes, Amaya does not leave any stone unturned to impress its guests. Must Try: Grilled Chicken, Asparagus, and Grilled Eggplant Address: Halkin Arcade, Motcomb Street, Knightsbridge, Belgravia, London Timings: Monday to Saturday – 12 noon to 2.15 pm & 6.30 pm to 11.30 pm; Sunday – 12.45 pm to 2.45 pm & 6.30 pm to 10.30 pm Zomato Ratings: 4.3/5 Average Meal For Two (Without Alcohol): INR 5,800 (tax excluded) | 4.
Talli Joe Considered to be one of the most popular Indian restaurants in central London, Talli Joe is the perfect place to be for those who are looking forward to dining and casual drinking all day. A chic, modern, and a happy place, the colorful decor will fill your eyes just like its Indian flavors fill your soul. Suggested Read: Must Try: Jackfruit Biryani, and Black Carrot Pudding Address: 152-156 Shaftesbury Avenue, Covent Garden, London Timings: Monday to Saturday – 12 noon to 11.30 pm; Sundays Closed Zomato Ratings: 4.5/5 Average Meal For Two (With Alcohol): INR 3,500 (tax excluded) | 3.
Dishoom Much famed to be the best place for Bombay-style street food, the vintage decor is the first thing you’ll notice about Dishoom. Showcasing their love for Irani cafes that graced the streets of Bombay once, Dishoom is indeed one of the busiest restaurants in Shoreditch.
Must Try: Masala Fish, Lamb Biryani, and Indian Pale Ale Address: 7 Boundary Street, Shoreditch, London Timings: Sunday to Wednesday – 8 am to 11 pm; Thursday & Friday – 8 am until midnight; Saturday – 9 am until midnight Zomato Ratings: 4.5/5 Average Meal For Two (With Alcohol): INR 4,600 (tax excluded) | 2. Gymkhana The famous chef, Karam Sethi, does total justice in bringing his mother’s cooking style and authentic Indian ingredients together at the famous Gymkhana.
Serving the best of Indian curries and Pakistani flavours, Gymkhana has successfully established itself as one of the best Indian restaurants in London. Must Try: Fish Tikka, Lasooni White Tiger Prawns, and Kalonji Scallops Address: 42 Albemarle Street, Mayfair, London Timings: Monday to Saturday: 12 noon to 2.30 pm & 5.30 pm to 10.30 pm; Sundays Closed Zomato Ratings: 4.8/5 Average Meal For Two (Without Alcohol): INR 6,650 (tax excluded) | 1.
Hoppers Bringing two different cultures together in the best creative ways possible, Hoppers offers Indian and Sri Lankan cuisine at its best. With its vibrant and cozy environs, one will surely never miss out on home-made food in addition to creative cocktails at Hoppers. Suggested Read: Must Try: Lamb Curry, and Seafood Kothu Roti Address: 49 Frith Street, Soho, London Timings: Monday to Thursday: 12 noon to 2.30 pm & 5.30 pm to 10.30 pm; Friday & Saturdays – 12 noon to 10.30 pm; Sundays Closed Zomato Ratings: 4.9/5 Average Meal For Two (Without Alcohol): INR 3,500 (tax excluded) | Drooling already?
Make sure you include at least one or two of these best Indian restaurants in your itinerary on your next . Bon Appetit! Comments comments 9 Restaurants In Ratnapura For A Flavoursome Sri Lankan Food Tour 10 Restaurants In Kurunegala To Make Some Awesome Food Memories In Sri Lanka Top 10 Restaurants In Anuradhapura For An Unforgettable Food Tour In Sri Lanka 10 Best Hobart Restaurants That Offer A Great Variety In Australian Food Amsterdam Restaurants: 10 Restaurants You must Visit For The Sake Of Great Food
best indian date london cheap - Best Indian Restaurant in London
Before I delve deeper in the subject of Indian restaurants in London and which one is the best Indian restaurant in London I would like to disappoint you with the statement that there is no such thing as a Best Indian restaurant in London let alone the best Indian restaurant in London.
Most of the reviews you read in the print media or online are written by non-Indians and they have no idea what an Indian food is. Before I go further into my own experience with Indian restaurants in London I would like to reveal few facts about Indian restaurants in London. This post contains some strong language but should not be considered to be derogatory in any means at all.
Few Fact about Indian restaurant in London I’m not being sarcastic but providing real facts as observed by a real Indian ;) • Majority of Indian restaurants in London and in the UK are owned and run by Pakistani, Bangladeshi, Afghani, Chinese and not to mention native British who have no idea whatsoever about India let alone Indian food. • The services in Indian restaurants are rubbish and non-existence. If you are Indian then probably you would know better why Indian restaurants don’t have any services.
For those, non-Indians, who are left wondering why these so called Indian restaurants can’t provide good services, the reason is simple – Indians have no (common) sense for services. Not only services are non-existence but also the waiters in these restaurants are foul mouth, ever swearing and I’ve even heard them making lewd and sexual remarks on foreign (white) women. I’ve personally observed it many times in the Khans of Bayswater restaurant. More review on them below. • The Indian food served in Indian restaurant is not Indian at all.
As I said in my fact no. 1 that these Indian restaurants are not run by Indians and hence you can’t expect Indian food there. • Next is the ingredients, you can’t find authentic spices and actual ingredients in this country.
Even if you find them it would would be very expensive. So they tend to use fake ingredients, colors. Turmeric is the most faked ingredients which is replaced by yellow powder which you can spot from a distance.
Next time you see yellow Basmati Rice or Pulao, where turmeric is must, think of yellow colour rather than turmeric. • Cooks in these restaurants are not Indians. Refer to fact no. 1. Most of the cooks are cheap labourers and most often than not they are illegal immigrants working on low wages. I even spotted, in open, Chinese cook in Masala Zone in the Covent Garden. • Prices are ridiculously high to keep up with the rest of restaurants in London which are nothing but always rip off.
The amount of food served in most post restaurants in London is inversely proportional to the price. And it almost comes down to a leaf petal or some traces of grass in the top restaurants. And not to mention that in some of these so called top restaurants you have to wait for months to get a seat. Exclusivity sells always, and there are always filthy rich people to buy it.
• It is unfortunate but most of Indian restaurants don’t serve vegetable dishes. And more or less all of them have similar menu. Having presented the true facts about Indian restaurants above I will provide reviews on some of the Indian restaurants which I’ve been to or know about them from words of mouth. First of all if you are new to London and looking for Indian restaurant then the best way to find them would be to ask any of your British colleagues who are into Indian food.
They know better than most Indians do. And the reason behind this is that most Indian eat at home as they know food in Indian restaurants are rubbish. I was always cynical about Indian restaurants so never dared to ventured into one without getting a good review first.
Once I asked a colleague about good Indian restaurants in London and he produced a list and that is how I came to know these the so called best Indian restaurants in London. In the top of his list was Khans of bayswater.
– I don’t know much about them but one thing is for sure that it is not run/owned by Indians. This restaurant boasts to be the one of the oldest and best Indian restaurants in the London.
After my colleague’s recommendation I tired this restaurant few years back and have been there couple of more times. The first impression, and as I had prepared myself, was typical Indian.
Chaos, crowd, noise, confusion etc etc. If I write more then you will probably think I’m just being extreme. Overall typical Indian style restaurant. Most of customers here are tourists, mainly French, Italians, Spanish and Arabs. I hardly find any Indian face among them. And as I wrote above service was rubbish, waiters were Pakistani, Bangladeshi and Afghani and they always used filthy language to communicate.
Filthy w.r.t London’s tradition but a very typical way to communicate in Indian sub continent. Also overheard them swearing and making lewd comments on female customers. Swearing is a very common in North India and Indian subcontinent and we sear so much that almost 90% of spoken words in day to day conversation are swearing words. We start conversation with swearing and end with swearing words.
But hearing it in a London restaurant is little bit awkward as most of Indians get polished by British politeness within few years of living here. Food was ok and the best I ever had in any Indian restaurants in London. Spices used were not so authentic and I found traces of yellow powder in the Pulao.
Price wise it was not the cheapest but I would say you can’t get anything better. I always take chicken kebab, dal, Pulao, Naan and, to keep the heat down, Lassi. Lassi was very good and kept the mood good with sweet taste. My favorite is Mango lassi but I wonder how they get mango in no0n-summer season ;) Overall if you want to take your gf or friends to an Indian restaurant then take them to Khan’s but make sure to warn them of poor services.
– The only other Indian restaurant which I’ve been to is Masala Zone in Covent Garden. I would never visit this restaurant as it is notoriously rubbish.
However on that day I was hungry and had to eat something while wondering around Covent Garden so decided to give Masala Zone a try and till this day and for rest of life I would regret visiting it.
Cooks and staffs in Masala Zone were Chinese and other cheap non-Indian workers. It had an open kitchen so I could see cook was Chinese. I just wanted some quick snacks so I ordered Pani Puri, Chaat, Lassi and Samosa. First of all waitress couldn’t understand what I’m saying as probably she was new there and had less experience in familiarizing names of Indian dishes.
The food was rubbish, everything tasted like warm water. They have no idea how to cook, let alone to cook Indian food. I was furious but to align myself with British politeness, said nothing but walked out fuming. I wonder why don’t authorities cancel their license to operate as Indian restaurant.
– I pass through this restaurant daily on my way to work but haven’t tried it any time. It is too expensive. Veeraswami is also considered to be the oldest surviving restaurant in the country and perhaps oldest in Europe as well. Once there was an article in a leading English newspaper and there they have praised Veeraswami a lot. May be I’ll give it a try someday when I’m rich ;) or well off. That’s all folks. That is all experience I’ve with the Best Indian Restaurants in London.
There are plenty of other Indian restaurants which keep on mushrooming day by day but I would rather be safe than sorry to try them. As far as Indian food is concerned we have a saying in India – Mother cooks the best. I would rather buy Ashoka ready to eat vegetable range and top it up with Elephant Atta roti or Basamati rice than to visit any Indian restaurant.
Ashoka ready to eat range is better than at least Masala Zone’s food and certainly tastes a lot better than most of Indian food you can find in Indian restaurants. In case you are real Indian ;) and know any good Indian restaurants in London then don’t forget to let me know via comments.
I am coming to London in July for honeymoon and I was planning to dine in some good Indian restaurants. I’ll book B&B so breakfast will be covered and also lunch.
I was searching for best Indian restaurants in London and found your post. After reading your post I’m now scared to visit any Indian restaurant.
If it's comfort food you're after, then there's no meal finer than an Indian. Whether you're sitting down for popadoms, Tandoori chicken and the works or just want a decent curry delivered directly to your sofa, we've picked the best Indian restaurants in London. Cracking open a Cobra isn't strictly necessary to celebrate our 10 tasty picks, but we wouldn't blame you for getting in the BOYB mood. Want to broaden your culinary palette?
Check out our pick of the for all food-lovers. Tandoor Chop House Why you’ll phall in love… Chic hospitality brand Ennismore (The Hoxton, Gleneagles) has expanded into Indian restaurants with Covent Garden's Tandoor Chop House - part cool British grill, part traditional Indian café.
English ingredients meet Indian cooking across the menu and there's a very decent beer list featuring lagers, pale ales and a dark and malty Beavertown Holycowbell Indian stout (£6). But don't miss the wines on tap, including a Sicilian Terre De Chiara Grillo (from £5) - a perfect citrus pour to slice through all that blackened food.
Tikka chance on… GQ loves the masala boti-rubbed ribeye (£16). Pair it with the half-head of blackened tandoor broccoli (£4). 8 Adelaide Street, London WC2. • Grand Trunk Road Why you’ll phall in love… Michelin-starred restaurateur Rajesh Suri and chef Dayashankar Sharma branch out to bring a modern taste of the Tamarind Group (and outstanding regional Indian dishes) to their neighbourhood.
Tikka chance on… Start with Delhi ki chaat (chickpea salad with wheat crisps and sweet yoghurt, £6.95), then go for the incredible Lucknow ki nihari (slow-cooked lamb shank, £18.95), the Amritsari butter chicken (£16.95) and three greens (£9.95). There are house - try the Punjabi Mojito, with rum, strawberries, raspberries and ginger lemonade (£10.50) - and a well-priced wine list.
But when on the Grand Trunk Road, make it a Cobra (£4.25). 219 High Rd. London, E18 2PB. • Cinnamon Bazaar Why you’ll phall in love… Vivek Singh (The Cinnamon Club) has just added a fourth venue to his collection of modern Indian restaurants.
While his previous casual offshoot, Cinnamon Soho, has never been as busy as it deserves to be, Covent Garden's new launch is bigger, braver and buzzier. Tikka chance on… Standouts on a menu full of scene stealers are the tender tandoori lamb fillet with mint chilli korma (£16) and a bold and buttery black dal (£4).
The cocktails, by mixologist du jour Ryan Chetiyawardana - aka Mr Lyan - play with spices such as saffron, masala and cardamom. Look out for the coconut-washed Indian Scotch and burnt cinnamon in his delicious Bazaar (£10.50). 28 Maiden Lane, London WC2. • Benares Why you’ll phall in love… The best food stops conversation.
It grinds to a halt even the juiciest news or most salacious confession: you must stop, swallow and savour. At Benares, this is very much the case, from the little fried chickpea dumpling appetiser to the home-made fudge petit fours. (These were perhaps the best petit fours we'd had in months.) The consistent winner throughout the meal was the texture. Our seared scallops were so beautifully tender, at times they felt as soft as the caramelised apple and ginger puree that accompanied them.
The cheese three-ways from the menu was a cholesterol sufferer's worst nightmare, ergo: utterly sumptuous. For those of you with big appetites, Benares is your safe space. Tikka chance on… Whilst for some Indian restaurants the vegetable dishes are the menu's crown jewels, we recommend you ignore the vegetarian menu for the mains and keep to the meat, if you can. Why? Because the Old Delhi style Chicken Tandoori Murg is so damn good. The chicken comes on the bone, and in two humungous portions that are actually a little overwhelming.
However, the meat is so succulently oily you'll struggle to stop yourself. No need for curry sauce or condiments, the moist, ever-so-wonderfully greasy texture of the chicken does all the work by itself. And the Naan! Ah, the Peshawari Naan was a juicy, fatty bed of thick, fluffy ground almond paste encased in the thinnest and crispiest of breads.
We recommend you order your own, to avoid a heated squabble. The vegetarian main of chickpea dumplings however, was a little dry. Instead of ordering desserts, which are good, but not excellent, go for the passion fruit martini instead, (thick, molten passion fruit with a dash of vodka), then try and stop yourself ordering a second. Have you spotted the michelin star yet? 2a, Berkeley Square, Mayfair, London W1J 6BS; via • Motu Indian Kitchen Why you’ll phall in love… Simply, this is the best takeaway in London right now.
And that shouldn’t be a shock, because Motu Indian Kitchen is the off-shoot venture of the people behind Gymkhana, the gourmet Indian restaurant so good it’s picked up a Michelin star. Granted, the food isn’t quite up to the restaurant’s standard, but what’s really remarkable is that it’s not far off.
The best-value order is their “Feast boxes” for two, which contain two mains – take your pick from standard fare like Madras Prawn Masala (brilliant) to more specialist dishes like Bonemarrow Methi Lamb Keema (even better) – and all essential sides (naan, pappadums, mango chutney, the kind of rice you won’t get in your local).
And at just £32 for food of this quality, it’s a bargain. Tikka chance on… Either the Bonemarrow Methi Lamb Keema, or, if you’re really adventurous, the Pork Rib Vindaloo is both pork and vindaloo as you’ve never had it before. , order through • The Tiffin Tin Why you’ll phall in love… Nothing turns you into a take-away aficionado faster than having children. Instead of eating out at every opportunity, parenthood ushers in a new era where someone else doing the cooking and then bringing it to your door, becomes the ultimate indulgence.
Unless, or course, the food is bad… and most bag-it-and-bring-it restaurants are terrible. So when you find a good one, they quickly make it on to your treat night speed dial. And The Tiffin Tin might just be the best Indian take-away in the capital. Open since 2004, what started as a small one-off kitchen in Hornsey has now grown to five branches around London, including a branch in Wanstead that knock on my door almost as much as the postman.
The food is freshly prepared, restaurant standard and they get it right every single time. Honestly, you need never leave the house again… Tikka chance on… Murgh Jaypur.
Paul Henderson 4 Station Parade, High Street, Wanstead E11 1QF (020-8989 3339; ) • Chutney Mary Why you’ll phall in love… The world will forever be divided along strict culinary lines when it comes to the perfect curry house. There are those who believe Indian cuisine isn’t real unless the ghee is running down your forearms and dripping from your elbows onto clean Formica or, if celebrating, a paper table cloth.
For the rest of us, there’s Chutney Mary, lately re-planted from the nether regions of Chelsea to the beating heart of St James. Here, the food is paramount – and draws on the entire nation for its menu, rather than specialising on one particular region – but so too is the experience (service is beyond excellent), environment (you’ll never visit a smarter-looking dining room, regardless of the kitchen’s output), and experience. Here, the move to St James has provided a lively bar scene (with all-day dining and, of course, a spectacular ), where it’s quite probable big deals in International trade (and intrigue) are taking place; but beyond lies the slightly sunken dining area, where meals are more leisurely affairs.
And it pays to spend time here as the cooking truly is breath-taking (and not in the traditional curry-house sense of a nuclear serving of phall). Tikka chance on… Kid Gosht Biryani (served in its own copper pot).
Bill Prince 73 St James’s Street, London SW1A 1PH. (020-7629 6688; ) • Namaaste Kitchen Why you’ll phall in love… With its award winning show kitchen in the middle of the restaurant and superb modern Indian menu Namaaste is a must for anyone who is serious about the high standards of food often lacking from many other restaurants claiming to be the best.
Take it from us this is a “sheek” (sorry) and classy experience without the dent to your wallet. I have experienced both the restaurant and takeaway service many times and the quality is always the same.
Streets ahead of the competition in the area. Tikka chance on… Lamb biryani (with Welsh lamb), served with boondi pomegranate raita.
Paul Solomons 64 Parkway, Camden, London NW1 7AH (020-7485 5977; ) • Mint Leaf Why you’ll phall in love… Despite enjoying a deserved reputation as one of London’s highest end curry restaurants, there is nothing stuffy about Mint Leaf. Once inside you will find an intimate atmosphere, attentive service, and a truly innovative modern Indian menu – dishes such as Acchari Korma (pot-roasted rabbit), Rajisthani Lamb and Baigan ka Bharta (smoked aubergine) are outstanding.
They also have a selection of sharing plates and kebabs that are a must. A special occasion curry restaurant at its best. Tikka chance on… Patrani Machi (baked sea bass fillet wrapped in banana leaf). David Hicks Suffolk Place, Haymarket, London SW1Y 4HX (020-7930 9020; ) • Lahore Kebab House Why you’ll phall in love… Curry hunters are not exactly short of options in Whitechapel, but the unpromisingly named Lahore Kebab House is where I have had some of my favourite rough and ready Indian food.
Except of course, it is not Indian but Pakistani (and Punjabi). It is less a restaurant than a large open plan café with a glassed off kitchen so you can see where the magic happens. I found it best to mix the stunning lamb chops and mixed grills with chana dal, tarka dal and naan bread. Rather foolishly, my first visit was during Eid and it took us a few minutes to work out why it was so busy.
We waited two hours to get a table, but it was worth it. Tikka chance on… Karahi Gosht. 2-10 Umberston St, London E1 1PY (020-7481 9737; )